3-20-11

{Mardi Gras Party}

Kymber and I wanted to do something special for the kids to celebrate Mardi Gras. A few weeks ago, Kymber signed up to host a dinner party for Zatarain's. We decided to surprise our families with a Cajun Feast fit for a Mardi Gras King.
The menu included Cajun Sausage Jumbalaya, Dirty Rice, Shrimp Etouffee over rice, Red Beans and Rice Cajun Dip with Pita Chips, Buttermilk Biscuits, Moon Pies, and King Cake...

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